3 Ingredient Cream Cheese Apple Dip

[{"selector":"#anim-d00b609a-f7d0-497e-8b33-aea0ea7e9a06","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c0b3e618-2a4a-45e6-990a-bd8058897150","keyframes":{"transform":["translate3d(100.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This simple and delicious 3-ingredient cream cheese apple dip recipe is going to absolutely blow your mind! Learn more

Whip this crowd favorite up in just 5 minutes and dip away into this thick, smooth, creamy apple dip.

Cream Cheese Brown Sugar Vanilla

Mix the cream cheese, brown sugar and vanilla until well blended and all the sugar grains have dissolved. Refrigerate or serve immediately.

You can use any nice crisp apple really, but the tang and tartness of a Granny Smith apple pairs perfectly with the sweetness of the dip.

What else can I serve with this cream cheese apple dip? – Graham Crackers – Bananas – Strawberries – Grapes – Sliced Pears – Ginger Snap Cookies – Buttery Round Crackers – Pretzels or Pretzel Sticks

This wonderful fruit dip is best used up within 5 days when properly stored in the fridge in an airtight food container.

Swipe UP for this Cream Cheese Apple Dip

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