Make Ahead Freezer French Toast Sticks

These french toast sticks are super easy and cheap to make. Did I also mention they’re freezer friendly?

Ingredients

– 12 slices thick sliced bread – 6 large eggs – ½ cup half n half – 1 tbsp vanilla – 3/4 cup sugar divided – 1-½ tsp cinnamon divided – ½ cup all-purpose flour – ¼ cup butter melted – 3 cups panko bread crumbs – Powdered sugar optional – Warm maple syrup

Cut each slice of bread into 3 sticks. Dip each stick into the egg batter and then the bread mixture.

MAKE IT NOW Preheat oven to 400 degrees. Place french toast sticks after dipping and battering on a lightly greased parchment lined baking sheet one inch apart.

MAKE IT A FREEZER MEAL Place a rack set inside of a baking sheet to set the sticks on for freezing. Transfer the frozen sticks to labeled gallon sized freezer safe bags.

COOK FROM FROZEN Preheat oven to 400 degrees. Place frozen french toast sticks on a lightly greased parchment lined baking sheet one inch apart. Bake for 12-15 minutes or until golden brown on the edges.

These french toast sticks last about 2 months in the freezer – not that your kids won’t gobble them up in the first week like mine do!

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