Homemade Frozen Yogurt Pops

[{"selector":"#anim-5d79e284-8cb8-4d13-ad2e-ac949892255a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9010a412-e0ea-468b-83eb-bbfcf85ff780","keyframes":{"transform":["translate3d(100.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] So simple to make, everyone will love these frozen yogurt popsicles . Make it now!

– 32 oz vanilla greek yogurt – 2 cups fresh or frozen fruit – 2-3 tbsp honey optional

My secret weapon to making these frozen yogurt pops from scratch are these Ah-mazing Silicone Ice Pop Makers.

In a blender add yogurt, fruit and honey. Blend until well combined.

Pour into molds and place on lid. When you are filling the molds leave an inch space on these silicone pop makers so you have room for expansion and the lid.

Place yogurt pops in the freezer for 5 hours or until frozen.

These are perfect as a hot weather treat for both your kids and you!

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