Sesame Chicken Lettuce Wraps
Delicious sweet sesame chicken lettuce wraps.
Prep Time15 minutes mins
Cook Time15 minutes mins
Total Time30 minutes mins
Course: Dinner
Cuisine: American
Keyword: lettuce wraps, Sesame chicken, sesame chicken lettuce wraps
Servings: 6
Calories: 322kcal
- 2 lbs boneless chicken breasts, cut into bite-sized pieces
- 1/3 cup cornstarch
- 1/4 cup honey
- 1 tbsp soy or tamari sauce
- 1 tsp minced garlic, about 1 clove
- 1 tsp sesame seeds
- 1/4 tsp red pepper flakes
On Cooking Day:
- 3-4 tbsp vegetable or canola oil
- 1 head iceberg or butter lettuce
Instructions
Add sliced chicken and cornstarch into a gallon-sized freezer bag. Shake bag until all sides of chicken pieces are coated. Seal bag, removing air.
In a small bowl (or place directly into a quart sized freezer bag) combine honey, tamari or soy sauce, minced garlic, sesame seeds, and red pepper flakes.
Make It Now
Add the vegetable or canola oil to a wok or large skillet and heat on high. Add chicken into wok and stir-fry, separating pieces and stirring constantly until the majority of the pieces have gone golden or crispy around the edges on them, about 4 minutes.
Add sauce, and cook, stirring constantly for about 1-2 minutes until sauce is boiling and slightly thickens.
Serve in lettuce cups and top with additional toppings, if desired.
Cook In A Wok or Skillet
Add the vegetable or canola oil over high heat. Add chicken into wok and stir-fry, separating pieces and stirring constantly until the majority of the pieces have some golden or crispy edges on them, about 4 minutes.
Add sauce, and cook, stirring constantly for about 1-2 minutes until sauce is boiling and slightly thickens.
Serve in lettuce cups and top with additional toppings if desired.
Serving: 1g | Calories: 322kcal | Carbohydrates: 21g | Protein: 33g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 97mg | Sodium: 355mg | Potassium: 705mg | Fiber: 1g | Sugar: 13g | Vitamin A: 521IU | Vitamin C: 5mg | Calcium: 30mg | Iron: 1mg