Go Back
+ servings
Homemade Granola Cereal - fast, easy, health(ier!) | happymoneysaver.com
Print Recipe
5 from 1 vote

Homemade Granola Cereal

A fast, easy, health(ier!) granola, made with all natural ingredients and no extra sugar!
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Course: Breakfast
Cuisine: American
Keyword: homemade granola cereal
Servings: 6 -A whole lot!
Calories: 1523kcal
Author: Karrie


  • 3 cups honey
  • 1 cup butter melted
  • 10-11 cups rolled oats not quick-cooking
  • 1/2 cup flaxseed
  • 1/3 cup slivered almonds
  • 1 cup pecans chopped
  • 1 bag flaked coconut
  • 1 tsp vanilla
  • Cinnamon to taste


  • Preheat oven to 300 degrees F.
  • Combine all ingredients together in a large bowl and mix with a wooden spoon until everything is evenly coated.
  • Spread out in an even layer on a baking sheet. Bake, stirring after every 15 minutes until the granola is very light golden brown. It should take 20-30 minutes.
  • If you like your granola crunchier with a toastier flavor, bake it a little longer, keeping a close eye on it - if it gets dark it will taste burnt.
  • Will keep for two weeks in an airtight container.


Serving: 185g | Calories: 1523kcal | Carbohydrates: 238g | Protein: 23g | Fat: 60g | Saturated Fat: 22g | Cholesterol: 81mg | Sodium: 289mg | Potassium: 809mg | Fiber: 20g | Sugar: 141g | Vitamin A: 955IU | Vitamin C: 1mg | Calcium: 153mg | Iron: 7.9mg