Take your syrup and add about 1/4 measuring cup to bottom of cup. (you might find that different syrups might need more or less than that amount, but that is what I start with.)

Then add ice, fill up to near top of the glass.

Add either Club soda or 7-Up product, fill cup to about 7/8 full.

Then add either whipping cream, creamer or milk to fill the cup.

Use your straw to stir.

Add lid and add spray whipped topping.

Serve!