Andy's-style Peach Cobbler
The Best Peach Cobbler is so good and the perfect balance of flavors. It is so simple yet so complex with the textures and flavors and it has a delicious buttery topping, a sweet center and ends with tarty peaches!
Servings: 6
Calories: 408kcal
Ingredients
- 1 Large can peaches
- 1 stick Butter
- 1 1/4 cup flour
- 3/4 cup milk
- 1 cup sugar
- 2 tsp baking powder
- cups * If using fresh peaches use 2 of fresh peaches and use only 3/4 cup of sugar.
Instructions
- Melt butter in 8 x8 baking pan while oven is preheating. Meanwhile add last four ingredients to a bowl and mix. Mixture should resemble pancake batter and you can add extra milk if needed. Add the batter to the pan after butter is melted. Add the drained peaches on top of the batter. Do NOT stir. Bake at 350 degrees for 1 hour. Serve with homemade whip cream or ice cream!!
Nutrition
Serving: 2010g | Calories: 408kcal | Carbohydrates: 62g | Protein: 4g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 43mg | Sodium: 149mg | Potassium: 380mg | Fiber: 1g | Sugar: 41g | Vitamin A: 765IU | Vitamin C: 5mg | Calcium: 120mg | Iron: 1.5mg